The La Marzocco GB5 S is a premium commercial espresso machine that combines classic Italian design with cutting-edge performance and reliability. Evolving from a legacy dating back to 2005, the GB5 S represents the next generation of this iconic model — updated with modern technology while preserving the refined aesthetic and thermal stability La Marzocco is known for.
Built for specialty cafés, high-volume coffee bars, and professional environments, this machine delivers consistent temperature stability, precise control, and intuitive operation to support quality espresso extraction every day.
Dual Boilers – Separate boilers for brew and steam optimize performance and consistency.
Dual PID Controls – Electronic temperature control for both coffee and steam boilers.
Saturated Group Heads – Ensure exceptional thermal stability for repeatable espresso quality.
Pro-App Compatibility – Baristas can monitor and adjust functions like dose, temperature, and usage data via the La Marzocco Pro-App.
Elegant Italian Craftsmanship – Refined design with Florentine heritage aesthetics.
Designed to deliver outstanding performance with reliability and style, the GB5 S is ideal for cafés and roasteries that value both precision and heritage in their espresso equipment.
The La Marzocco GB5 X is a refined evolution of the iconic GB5 series, designed for high-performance espresso service with classic European aesthetics and advanced technology. It combines La Marzocco’s proprietary electronics, industry-leading thermal stability, and robust hydraulic systems to deliver consistent temperature control and exceptional reliability in busy café environments.
Built for specialty cafés, coffee bars, and demanding professional settings, the GB5 X offers precision, style, and enhanced functionality — making it ideal for those who want both performance and elegance.
Independent Boilers — Separate boilers for each group allow precise brewing temperatures tailored to different coffee styles.
Dynamic Pre-Heater & Hot Water Economizer — Enhances temperature stability and allows fine-tuned hot water control for beverages like tea.
Dual PID Controls — Electronic PID regulation for espresso and steam boilers ensures consistent heat management.
Water Sensor — Built-in sensor measures conductivity and hardness of incoming water to help monitor filtration performance.
Pro Touch Steam Wands — Vacuum-insulated wands deliver high-volume dry steam while staying cool to the touch.
Dimmable Barista Lights — Three-stage LED lighting for Eco, On, and Brewing modes improves visibility and workflow.
Pro-App Compatibility — Connects with La Marzocco’s Pro App for remote monitoring and adjustments (temperature, dosing, statistics).
Integrated Scales (ABR Option) — Precision scales with Drip Prediction technology (available in ABR configuration).
Eco Mode & Custom Options — Programmable energy-saving mode, optional cup warmer, high legs, and customizable RAL color finishes.
Temperature Stability — Advanced thermal control with independent saturated boilers.
Dimensions — Roughly ~47 cm (height) × ~77–121 cm (width) × ~64 cm (depth), depending on number of groups.
Connectivity & Service — USB port for firmware updates and improved diagnostic electronics.
The GB5 X blends La Marzocco’s heritage craftsmanship with modern performance, making it a standout choice for professional coffee environments where precision, consistency, and elegance matter most.
The La Marzocco Linea PB is a professional espresso machine that combines the iconic design of the Linea series with updated electronics and improved ergonomics. Designed for high-volume cafés and specialty coffee environments, it provides excellent temperature stability, intuitive controls, and durable performance for consistent espresso extraction.
The Linea PB represents a major evolution of the classic Linea platform, featuring a lower profile stainless-steel body and upgraded internal components that allow baristas to control key parameters such as brew temperature, shot volumes, and cleaning cycles directly from the machine interface.
Dual PID Control – Independent electronic control of brew and steam boiler temperatures for precise thermal management.
Piero Group Caps – Redesigned internal water path improves temperature stability during extraction.
Auto Back-Flush Program – Simplifies daily cleaning and maintenance routines.
Ruby Flow Restrictors – Synthetic ruby restrictors resist scale formation and wear.
Pre-Heating System – Incoming water is pre-heated before entering the coffee boiler to increase productivity and temperature stability.
Hot Water Economizer – Allows baristas to adjust the temperature of the hot water outlet.
Barista Lights – LED lighting improves visibility during espresso extraction.
Eco Mode – Reduces boiler temperatures during idle periods to improve energy efficiency.
The La Marzocco KB90 is a high-performance commercial espresso machine designed to improve workflow, speed, and consistency in busy café environments. Built as the evolution of the Linea PB platform, the KB90 introduces innovative ergonomic features and advanced brewing technology to help baristas work faster and more comfortably while maintaining exceptional espresso quality.
Developed specifically for high-volume cafés, the KB90 focuses on efficiency and reliability, incorporating redesigned components that simplify daily operations and maintenance while maintaining La Marzocco’s renowned thermal stability.
Straight-In Portafilter System – A redesigned portafilter mechanism that reduces wrist strain and improves barista workflow during high-volume service.
Steam Flush System – Automatically cleans the group head after each extraction with a burst of steam followed by hot water, helping maintain flavor quality and cleanliness.
Dual Boiler System – Separate boilers optimize espresso brewing and steam production.
Independent Brew Boilers – Each group head has its own brew boiler for precise temperature control.
PID Temperature Control – Electronic PID regulation ensures accurate and stable temperature management.
Saturated Group Design – Maintains excellent thermal stability for consistent espresso extraction.
Pro Touch Steam Wands – Vacuum-insulated steam wands that stay cool to the touch while delivering powerful steam.
Easy-Rebuild Steam Valve – Designed for faster maintenance and reduced downtime.
Optional Drip-Tray Scales (ABR) – Integrated scales allow weight-based brewing and drip prediction technology.
The La Marzocco Linea Micra is the most compact espresso machine in the Linea family, designed to bring professional espresso performance to the home. Inspired by the classic Linea design, the Micra offers powerful performance, intuitive controls, and exceptional temperature stability in a small and elegant form.
Despite its compact size, the Linea Micra features dual boilers, PID temperature control, and a saturated group, ensuring café-quality espresso extraction and powerful steam performance for milk beverages.
Dual Boiler System – Independent boilers for espresso brewing and steam production.
Saturated Group Head – Provides excellent thermal stability and consistent extraction.
Simple Brew Paddle Interface – Easy and intuitive espresso control.
Fast Heat-Up Time – Designed to reach operating temperature quickly.
La Marzocco Home App Compatibility – Control machine settings and monitor performance remotely.
Powerful Steam Wand – Designed for efficient milk steaming despite the compact size.
The La Marzocco Strada S is a professional espresso machine designed in collaboration with leading coffee professionals to maximize barista workflow, consistency, and café interaction. Its low-profile design creates an open workspace for baristas while allowing customers to engage visually with the coffee preparation process.
Built for specialty cafés and high-volume coffee environments, the Strada S combines precise temperature control, programmable volumetric dosing, and La Marzocco’s signature thermal stability to deliver consistent espresso extraction throughout busy service.
PID Temperature Control – Independent temperature control for each group head and the steam boiler with very high precision.
Saturated Group Heads – Ensure excellent thermal stability for consistent espresso quality shot after shot.
Programmable Volumetric Doses – Auto-volumetric controls provide repeatable espresso dosing in high-volume settings.
Optional Integrated Scales – Built-in drip tray scales allow brewing based on beverage mass for improved consistency.
Pro Touch Steam Wands – High-performance steam wands that remain cool to the touch.
Hot Water Economizer – Allows baristas to adjust the temperature of the hot water outlet.
Expansive Drip Tray – Provides additional workspace and can be adjusted for taller takeaway cups.
The La Marzocco Strada X is the next generation of the Strada platform, designed to give baristas advanced control over espresso extraction while maintaining consistency and efficiency in busy café environments. Developed with input from professional baristas, the Strada X combines innovative software, pressure profiling, and precise thermal management to deliver repeatable results and exceptional workflow.
The machine introduces new technologies such as Smart Saturation and Mass-Based Profiling, allowing pressure profiles to be linked to beverage weight and automatically adjusted for consistency from shot to shot. This system helps ensure each espresso is extracted exactly as intended by the barista.
Mass-Based Profiling – Links pressure profiles to a target beverage weight using La Marzocco’s predictives algorithm for highly repeatable espresso extraction.
Smart Saturation – Automatically manages the pre-infusion stage based on pressure feedback to ensure even puck saturation before brewing begins.
Straight-In Portafilters – Reduce barista strain and speed up workflow while protecting the espresso puck.
Independent Boilers – Each group has its own coffee boiler, while a separate steam boiler delivers stable steam pressure.
Independent Pumps – Each group head can run its own pressure profile simultaneouslywithout affecting other groups.
PID Temperature & Pressure Control – Allows precise adjustment of temperature and pressure curves for accurate espresso profiling.
Steam Flush – Automatically cleans the group head between shots to improve workflow and consistency.
Saturated Groups – Provide exceptional thermal stability during espresso extraction.
The La Marzocco GS3 is a professional-grade espresso machine that brings La Marzocco’s commercial technology into a compact platform designed for small cafés, offices, and advanced home baristas. It features the same thermal stability system used in La Marzocco’s commercial machines, including saturated group technology, dual boilers, and advanced temperature control.
The GS3 is available in two versions:
MP (Mechanical Paddle) – manual pressure control for espresso profiling.
AV (Auto-Volumetric) – programmable dosing for consistent and repeatable shots.
Dual Boiler System – Separate boilers optimize espresso brewing and steam production.
Saturated Group Head – Improves temperature stability and extraction consistency.
Dual PID Temperature Control – Independent electronic control for brew and steam boilers.
Pre-Heating System – Incoming water is pre-heated before entering the brew boiler to enhance productivity and thermal stability.
Ruby Flow Restrictors – Designed to resist scale buildup and wear.
Digital Display – Shows temperature, shot timers, and machine settings for easy adjustment.
Performance Touch Steam Wand – High-performance steam wand designed to remain cool to the touch.
Internal Pump – Allows the machine to operate with a water reservoir or direct plumbing.
Water Reservoir – Integrated tank allows operation without permanent plumbing.
Manual paddle control allows baristas to adjust pressure and flow during extraction.
Designed for baristas who want full manual control and pressure profiling.
Programmable volumetric dosing ensures consistent shot volumes.
Ideal for repeatable espresso preparation and efficient workflow.
The La Marzocco Linea Mini is a compact, professional-grade espresso machine inspired by the iconic Linea Classic series used in cafés around the world. Designed for home baristas, small offices, and boutique coffee environments, the Linea Mini delivers the same commercial performance and thermal stability found in La Marzocco’s professional machines.
Built with a dual-boiler system and a saturated group, the Linea Mini ensures excellent temperature stability and consistent espresso extraction. Its integrated brew paddle allows manual control over espresso shots, while the La Marzocco Home App enables users to monitor and adjust machine settings remotely.
Dual Boiler System – Separate boilers for brewing and steam production for stable performance.
Saturated Group Head – Ensures excellent thermal stability and consistent espresso quality.
Integrated Brew Paddle – Manual control of espresso extraction.
Pre-Heating System – Improves temperature stability by heating water before it enters the brew boiler.
PID Temperature Control – Precise electronic control of brew boiler temperature.
La Marzocco Home App Connectivity – Remote monitoring and adjustment of machine settings.
Hot Water Spout – Adjustable hot water outlet for tea and other beverages
